Smoke & Fire: Recipes And Menus For Entertaining Outdoors
Whether it’s a full-blown lobster bake on the Atlantic shores, a surf-and-turf guys’ night over a backyard open pit, or your kid’s high school tailgate with a little hardware-store hibachi, fire-cooked food will make an occasion pop even louder than the embers before you Read More
Pizza Party with Chef Henri
It all started with one simple quest: my desire to create the best wood-fired Neapolitan pizza in my house. As my kids have grown older and just as they are trying to run out the back door. I’ve had to find clever ways to lure the back – like bugs to a porch light. My answer: a big outdoor pizza oven in my backyard. Read More
BOB WOODRUFF FOUNDATION
This month I’d like to highlight one of my favorite organizations, The Bob Woodruff Foundation, which helps our veterans in countless ways.
This is the mission of the wonderful organization run by my friends Bob and Lea Woodruff: Read More